COVID-19 Viticulture Resources 4/14/2020

— Written By and last updated by

COVID-19 Viticulture Resources 4/14/2020

  • Updates will be posted every Tuesday and every Friday. A newsflash will be posted in between if we find something important.
  • Every Wednesday we update and maintain the Farmers and Viticulture Resources.

News Today

Frost: Viticulture:

Daily COVID-19 Update as of 4/14/2020:

  • North Carolina (11:00 a.m.): 5,024 positive/ 108 deaths
  • USA: (10:08 a.m. EST): 547,627 positive/21,662 deaths
  • World (7:41 p.m. EST): 1,973,715 positive/ 125,910 deaths

Newsletter:

Please sign up for the NCSU Small Fruits newsletter. We highlight research from around the globe, shed light on the behind-the-scenes of extension, put NC State Horticulture graduate students into the spotlight, provide insightful tips into the science of farming, detail seasonal recipes, and many other things. Our first issue will come out at the end of April.

Other Helpful Resources:

COVID-19: Farming Resources, NC State Extension

Food Safety, NC State Extension

COVID-19 Resources and Information, NC State Extension

NCDA&CS COVID-19 Resources and important Documents

NC Muscadine Grower Association COVID-19 Resource Page

NC Wine Database for NC Wineries. Please enter your information

NY Wine Grape Growers Association COVID-19 Resources

This post was created by Emma Volk (evolk@ncsu.edu) and Mark Hoffmann

Written By

Mark Hoffmann, N.C. Cooperative ExtensionDr. Mark HoffmannSmall Fruits Extension Specialist, Assistant Professor, Strawberry and Grape Call Dr. Mark E-mail Dr. Mark Horticultural Science
NC State Extension, NC State University
Updated on Apr 13, 2021
Was the information on this page helpful? Yes check No close
Scannable QR Code to Access Electronic Version