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NC State Extension

Grape Diary

NEW: Collected thoughts on grape and muscadine production.

A chronological collection of field visits, observations, and (email) conversations (starting 4/21/2019):

4.21.19: Crown Gall, Phosphorous Acid and Sylet Oil

Written By

Photo of Mark Hoffmann, N.C. Cooperative ExtensionDr. Mark HoffmannSmall Fruits Extension Specialist, Assistant Professor, Strawberry and Grape (919) 352-8006 mark.hoffmann@ncsu.eduHorticultural Science
NC State Extension, NC State University
Page Last Updated: 6 months ago
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